Tart was born out of many long conversations of how to balance motherhood, family life, and some kind of profession outside of our busy home lives-- something we loved and knew we were good at.
Making fresh, seasonal foods and freezing batches of them for later consumption is something we’ve done for our own families for a long time. At some point it occurred to us that other busy families would likely enjoy the perks of having easy, delicious food in their freezers as well!
Our goal with Tart is to make food for your family much like we make it for ours: small batch sweet and savory goodies inspired by the bounty of our Midwestern seasons—and the occasional over-the-top treats. :)